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Chris Taylor
Chief Executive Officer,
Australian Meat Processor Corporation (AMPC)
As CEO of AMPC since 2019, Chris Taylor has led the industry-owned research and development corporation through a strategic and operational reset in the face of significant threats and opportunities to the red meat processing sector.
Chris has led the development of a customer-focused strategy, built a fit-for-purpose team and grown the business from a $20m to $40m annual investment. He is also currently a director of the National Meat Industry Training Advisory Council.
Chris has a finance and corporate services background in agrifood and natural resources sectors and was AMPC’s chief financial officer from 2016 to 2019.
Sessions
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13-Mar-2024Seminar TheatreMeat Industry Day: The Red Meat Sector five years from now
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